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The Food Lab

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The Food Lab

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£48.40
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Delivery to: Mainland UK
Standard Delivery £9.99 Est. Delivery 7th-8th Aug
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Description & Details

The Food Lab Description

J. Kenji Lopez-Alt shows that cooks don't need a state-of-the-art kitchen to cook perfect meals. In a book centred on much-loved dishes, Kenji explores the science behind searing, baking, blanching and roasting. In hundreds of easy-to-make recipes with over 1,000 full-colour images illustrating step-by-step instructions, readers will find out how to make perfect roast turkey with crackling skin, how to make extra fluffy or creamy scrambled eggs and much more. Combining the unrelenting curiosity of a cheerful science geek with the expert knowledge of a practised chef, The Food Lab gives readers practical tools and new approaches to apply when they next step into the kitchen.

Details

OPC P6FRBK
Codes 0393081087 (ISBN-10)
9780393081084 (ISBN)
Rank #4 Cookery & Recipe Books
#462 Books
Links Books

Detailed Product Information

AuthorJ. Kenji Lopez-Alt
PublisherWW Norton & Co
Book TypeHardback
Release Date30/10/2015

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