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The Meat Cookbook

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Deliver to: Mainland UK

Dispatch from: Australia Australia

Standard (Free): Thu 22nd Sep - Tue 11th Oct

Sold by: Fishpond World Limited

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Description & Details

The Meat Cookbook Description

Your master guide to cooking meat Know the cuts and master the skills, The Meat Book will help you conquer cooking meat, with over 300 meat recipes combined with expert advice about getting the best from quality meats and experimenting with more unusual cuts. With butchery courses on the rise and people wanting quality cuts of meat at a good price, The Meat Book is here to help you learn everything about cooking meat, from top to tail. You can try meat recipes such as oxtail stew, beef carpaccio and pork stir-fry, plus over 50 step-by-step techniques on how to cook a turkey, how to make sausages and more. All the mouth-watering recipes for pork, lamb, beef, poultry, game and offal include timing and temperature charts to make sure you get the perfect flavour, plus help with choosing which herbs go with different meats. To help you create tasty meat dishes there is a unique 'How to Butcher' section which provides illustrated step-by-steps and focuses on cuts of meat that can be easily butchered at home. You also get tips on how to use a meat thermometer, how to test for 'doneness' and how to experiment with flavour pairings. With expert advice from butchers on the best cooking techniques, The Meat Book is the perfect guide to help you prepare and cook delicious cuts of meat.

Details

OPC P6DQ9C
Codes 1409345025 (ISBN-10)
9781409345022 (ISBN)
Links Books

Detailed Product Information

Release Date01/09/2014
Book TypeHardback
PublisherDorling Kindersley Ltd
AuthorDK

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Delivery to: Mainland UK
Seller Ratings Warranty Returns Price Delivery Total Quantity
Dispatched from: Australia
(501 reviews)
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30 Days
Free Returns: No
£44.77
Free Delivery
Est. Delivery: 22nd Sep - 11th Oct
£44.77
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Product & Price History

Why don’t you have a look at a Used (£6.79) edition of The meat cookbook to boost your ever-growing literature collection?

Thanks to 1 bookseller offering The meat cookbook, OnBuy’s avid book fanatics can buy this fantastic read from each and every one. Our primary merchant maintains a consistent retailer feedback score of 3.5. They lists 524235 choices on your favourite marketplace. To be precise, this bookshop offers 524235 various reads under OnBuy's Cookery By Ingredient Books department. Check out OnBuy’s Cookery By Ingredient Books category to pinpoint this The meat cookbook listing.

£44.77 is the current cost for this page turner. Buy it today! As other products in the Cookery By Ingredient Books category cost between £2.79 and £129.17, our staff are positive that £44.77 is a good price. This page-turner's cost was revised on 19 August 2022, and it went down from £45.16 to £44.77.

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Price history - lowest £44.77 (19/08/2022)

Product price history A line chart showing the price history for The Meat Cookbook. £45.61 - 10/08/2022 £45.67 - 14/08/2022 £44.77 - 19/08/2022 10/08/2022 11/08/2022 12/08/2022 13/08/2022 14/08/2022 15/08/2022 16/08/2022 17/08/2022 18/08/2022 £67.42 £64.92 £62.42 £59.92 £57.42 £54.92 £52.42 £49.92 £47.42 £44.92 £42.42
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5 stars is the overall review rating that has been awarded to this piece of writing by our book fans.

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Highest Rated Review
5/5
S. Clayson
Posted 13/01/2020
Sold By: A Great Read
The Meat Cookbook
Excellent book. When so many of us have forgotten the skills our grandparents took for granted when it comes to selecting and preparing meat, this is a must-have guide and the recipes are excellent too. Now retailers need to step up more and give fuller disclosure as to… read more
Filter Reviews
 5/5
S. Clayson
Posted 13/01/2020
Sold By A Great Read

The Meat Cookbook

Excellent book. When so many of us have forgotten the skills our grandparents took for granted when it comes to selecting and preparing meat, this is a must-have guide and the recipes are excellent too.

Now retailers need to step up more and give fuller disclosure as to precisely where the meat they are selling has come from and how it has been produced.
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