A Taste Of Thai, Red Curry Paste, 1.75 oz (50 g)

A Taste Of Thai, Red Curry Paste, 1.75 oz (50 g) Description

• Real Thai
• Real Easy
• Vegan
• Non GMO
• Gluten Free
• Fresh Red Chilies & Spices
• Trans Fat Free
• Preservative Free

This is one of our more versatile curry pastes. Use Red Curry Paste in any meat, poultry, vegetable, or fish curry.

Suggested Use

Red Curry Sauce

Pour 1 can (13.5 fl oz) of A Taste of Thai Coconut Milk, regular or lite, into a saucepan. Over high heat, whisk in 1 tablespoon of Red Curry Paste. Add a dash of Fish Sauce, or salt, to taste. Bring to a boil stirring frequently. Reduce heat and cook 3-4 minutes until thickened.

Use prepared sauce in any of these ways:

• Poured over grilled fish, chicken, pork or beef
• Stir into cooked rice noodles or jasmine rice
• Added to stir-frys

Reseal & refrigerate opened inner envelope up to three months.

Supplement FactsSupplement FactsServing Size: 1 tsp (7 g)Servings Per Container: About 7  Amount Per Serving%Daily Value*Calories 10 Total Fat 0 g 0%Saturated Fat 0 g 0%Trans Fat 0 g
Cholesterol0 mg 0%Sodium220 mg 10%Total Carbohydrate 2 g 1%Dietary Fiber <1 g 2%Total Sugars <1 g
Includes 0 g Added Sugars  0%Protein 0 g  Vitamin D0 mcg 0%Calcium3 mg 0%Iron0.1 mg 0%Potassium44 mg 0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients

Red chili, salt, lemongrass, onion, garlic, galangal, dextrose, kaffir lime peel, cumin powder, paprika oleoresin, coriander.