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Oat Mama, Brewer's Yeast, 14 oz (397 g)

Brand Oat Mama
New
€87.34
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Description & Details

Summary

  • Support a healthy milk supply with our all-natural and debittered brewer's yeast.
  • Perfect for lactation recipes and women-owned, our brewer's yeast is gluten-free.
  • Mild-tasting and slightly nutty, our brewer's yeast is ideal for baking and smoothies.
  • Traditionally used to support a healthy milk supply, our brewer's yeast is a natural choice.
  • Our brewer's yeast is women-owned and made with love, just like our lactation bars.

Oat Mama, Brewer's Yeast, 14 oz (397 g) Description

  • Supports a Healthy Milk Supply
  • All Natural
  • Debittered
  • Gluten Free
  • Perfect for Lactation Recipes
  • Women Owned

It all started when we were looking for the best-tasting brewer's yeast to put in our lactation bars. It took years, and now we're sharing it with you. Mild-tasting, yet slightly nutty and earthy, this brewer's yeast is ideal for baking and even for adding to raw energy balls and smoothies. Traditionally used to help support a healthy milk supply, this brewer's yeast is chockful of energizing B vitamins and trace minerals to aid mom and baby during breastfeeding. Created by moms for moms.

Suggested Use

Chocolate Chip Lactation Cookies

  • Makes about 2 dozen
  • 1/2 cup grass-fed butter (I stick), softened
  • 3/4 cup packed brown sugar
  • 1 large egg 1 teaspoon vanilla extract
  • 1 cup oat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons ground flax
  • 2 tablespoons Oat Mama Brewer's Yeast
  • 1 cup semi-sweet or dark chocolate chips
  • 1/2 cup chopped toasted almonds

Directions

1. Preheat oven to 375 degrees Fahrenheit.

2. Combine flour, ground flax, brewer's yeast, salt and baking soda in a small bowl.

3. Beat butter, sugar and vanilla together in a large mixing bowl until smooth and creamy. Mix in egg until incorporated.

4. Gradually beat in flour, baking soda, salt, ground flax, and brewer's yeast. Stir in chocolate chips and almonds.

5. Line cookie sheet with parchment paper. Scoop a rounded tablespoon of dough onto cookie sheet one inch apart. Bake for 9 to 11 minutes, or until golden brown. Allow to cool. Store in a sealed container for up to 2 weeks.

Supplement FactsSupplement FactsServing Size: 2 tablespoons (30 g)Servings Per Bag: 13
Amount Per Serving%Daily ValueCalories 120 Fat. Cal.10 Total Fat1 g2%Sat. Fat0 g0%Trans Fat0 g Cholest.0 mg0%Sodium0 mg0%Total Carb.12 g4%Fiber6 g24%Sugars4 g Protein14 g Vitamin A
4%Iron
8%Vitamin E
0%Riboflavin
350%Niacin
10%Vitamin B6
25%Vitamin B12
70%Manganese
10%Percent Daily Values are based on a 2,000 calorie diet. Ingredients

Brewer's yeast.

Does not contain: Milk, egg, fish, shellfish, tree nuts, peanuts, wheat, soybeans, gluten, rice, or barley.

Warnings

Dietary Supplement Warnings: Keep out of reach of children. Consult your doctor before using. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent any disease.

Details

OPC PRSGRHT
Brand
Oat Mama
Codes 860166002306 (UPC)
Product and Safety Information

Sorry, this item is temporarily out of stock.

Oat Mama, Brewer's Yeast, 14 oz (397 g)

New
€87.34
Safety and Product Resources

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