White Rice Flour, 24 oz (680 g)

White Rice Flour, 24 oz (680 g) Description

• Resealable Package
• An Employee-Owned Company
• To Your Good Health
• Gluten Free
• Stone Ground
• Great For Baking
• Non GMO Project Verified
• You Can See Our Quality
• Kosher Parve

White Rice Flour is used extensively in international cuisine and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on traditional millstones to produce a fine, light texture that offers maximum versatility.

Dear Friends,

Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility. In doing so, we know we're providing delicious nourishing food that you and your family can trust, which makes it all worth the effort.

To your good health,

Bob Moore

Suggested Use

Use it to create gluten free noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies.

Supplement FactsNutrition FactsServing Size: 1/4 cup (40 g)Servings Per Container: 17 Amount Per Serving%Daily Value*Calories150 Total Fat0 g0%Saturated Fat0 g0%Trans Fat0 g Cholesterol0 mg0%Sodium0 mg0%Total Carbohydrate33 g12%Dietary Fiber0 g0%Total Sugars0 g Includes 0 g Added Sugars
0%Protein3 g
Vitamin D0 mcg 0%Calcium1 mg 0%Iron0 mg 0%Potassium46 mg 0%*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients

White rice.

Tested and confirmed gluten free in our quality control laboratory.

Warnings

Store in a cool, dry place.