McCormick, Sauce Brune, 0,87 oz (24 g)

Description de McCormick, Sauce Brune, 0,87 oz (24 g)

• Made with McCormick Spices
• No Artificial Flavors
• Gravy Mix
• No MSG Added*

Enjoy a savory addition to your homemade meals with McCormick Brown Gravy Mix. It's made with McCormick spices and no artificial flavors or added MSG*, so you know that you are serving your family gathering the very best.

*Except those naturally occurring glutamates.

Enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), wheat starch, salt, palm oil, onion, caramel color, hydrolyzed corn gluten, soy protein and wheat gluten, rendered beef fat, corn syrup solids, sodium caseinate (milk), spices (including white pepper, celery seed), dipotassium phosphate, garlic, disodium inosinate and guanylate (flavor enhancers), extractives of paprika, beef fat, enriched bleached wheat flour (wheat & malt barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), natural flavor & citric acid.

Total Time: 5 minutes | Makes 1 Cup

You will need:

• 1 pkg. McCormick Gravy Mix
• 1 cup Cold Water

Stovetop Directions:

1. Stir water gradually into Gravy Mix with whisk in small saucepan.
2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing.)

Microwave directions:

1. Stir water into gravy mix in 1 1/2 quart microwavable bowl.
2. Microwave in high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is appropriate.

Must be cooked for food safety.

Kitchen tips: Serve over beef, hot meat sandwiches or mashed potatoes.

Homestyle brown gravy: Use 1/4 cup beef pan dripping and 3/4 cup water to prepare gravy

Nutrition FactsServing Size: 1 tbsp. mix (6 g)(Makes 1/4 cup)Servings Per Container:4 Amount Per Serving%Daily Value*Calories20 Total Fat0.5 g1%Sodium340 mg15%Total Carbohydrate4 g1%Protein0 g Not a significant source of Saturated Fat, Trans Fat, Cholesterol, Dietary Fiber, Total Sugars, Added Sugars, Vitamin D, Calcium, Iron and Potassium.*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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