Jovial, Οργανικό Καφέ Ρυζιού Παστά, Φαρφάλε, 12 oz (340 g)

Jovial, Οργανικό Καφέ Ρυζιού Παστά, Φαρφάλε, 12 oz (340 g) Περιγραφή

• Inherently Good
• Voted Best Award Winning Taste & Texture
• Artisan Crafted In Italy
• Pressed With Bronze Dies
• Good Food Starts At The Farm
• USDA Organic
• Non GMO Project Verified
• Top 8 Allergen Free
• Glyphosate Residue Free
• Certified Gluten-Free
• Kosher
• Certified Organic by QAI

Artisan Crafted For Over 50 Years

Experience the only gluten free pasta made with the finest Old World traditions.

Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy.

It's all about the farming.

Jovial pasta is made with wholesome whole grain brown rice grown on small family farms in Italy. We work directly with the farmers and each harvest is certified glyphosate-free by The Detox Project.

Caring about the environment

This carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.

Suggested Use

Cooking Time - 9 Minutes

• Bring 3 quarts of water to a rolling boil.
• Add salt as desired. 
• Cook pasta on high heat, stirring frequently. 
• Test for doneness and drain.

Supplement FactsSupplement FactsServing Size: 2 oz (57 g)Servings Per Container:  6 Amount Per Serving%Daily Value*Calories210 Total Fat2 g3%Saturated Fat0 g0%Trans Fat0 g Cholesterol0 mg0% Sodium0 mg0%Total Carbohydrate44 g16%Dietary Fiber2 g7%Total Sugars0 g Includes 0 g Added Sugars 
0%Protein5 g Vitamin D0 mcg  0%Calcium10 mg 0%Iron.7 mg 4%Potassium160 mg 4%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients

Organic brown rice flour, water.

Product free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy. Produced in a dedicated gluten free facility.