Product Images
In stock
Smart shoppers OnBuy it!
Interest-free payment options available
See full product description & details
Delivery: Standard (Free) | Wed 9th - Fri 11th Sep
Returns: 30 days
180-day payment protection
Specifications: Product material: 304stainless Steel, PP, PS, AS, TPR, PE Single size: 21.5 * 13.5 * 5.9cm Suitable for: biscuits, cakes, fonders, etc. Including: 1x biscuit lacker (excluding too burns and gas stoves) Note: 1. Due to the difference in the monitor and the lighting effect, the actual color of the item may be slightly different from the color displayed on the picture. thank you! 2. For manual measurements, please allow the measurement deviation of 1-3mm. 1. Stainless steel decorative mouth, food grade material safety. 2. Each engineering stamping design is easy to use. 3. Control is simple and easy to operate. 4. Easy to clean and store. 5. Uses: Biscuits made, cake decoration.
Details
| OPC | PQX9YM2 |
|---|---|
| Codes | 9048212591337 (EAN) |
| Seller | Ratings | Warranty | Returns | Price | Delivery | Total | Quantity |
|---|---|---|---|---|---|---|---|
|
Dispatched from:
|
(27 reviews) | - |
30 Days
Free Returns No
|
£35.83
|
+Free Delivery
Est. Delivery:
9th-11th Sep
|
£35.83
|
Earn as you shop with instant Cashback on everything.
No catch, no cost
Become a Cashback VIP
Just 1 purchase unlocks bigger deals & rates
You'll only get instant Cashback at OnBuy! Enter your email below and we'll send you a copy of your basket to save you time later.
By entering your email address, you'll automatically be added to our database, where you can enjoy personalised Cashback offers and early access to our best deals. You can opt out of our emails at any time and we'll never share your details with anyone. Check our Privacy Policy and T&Cs to find out more.
Want access to personalised offers and the highest Cashback rates? Sign up to our emails below.
You can opt out of our emails at any time and we'll never share your details with anyone. Check our Privacy Policy and T&Cs to find out more.
This page has expired.
Refresh and continue