Adjustable Egg Yolk Separator for Bakery & Restaurants

Adjustable Egg Yolk Separator for Bakery & Restaurants Description

Product name: egg yolk separator Material: Food grade ABS plastic Application: separation and filtration of egg white and yolk Size :19.5*18.5cm/7.68*7.28 inches Quick separation: This egg white separator is suitable for bakery and restaurant kitchens, it can separate the eggs without interruption, it can help you save more time, no need to separate one by one, you can adjust the size of the separation hole according to the size and consistency of the eggs to complete the separation of the eggs. This is an egg separator that can be adjusted to suit your situation. Simple to use: Before separating, prepare three bowls of the same height, one at the egg white outlet, one at the egg yolk outlet, and one at the bottom of the egg separator. Before separating the first egg, the separating tank should be coated with egg wash so that the yolk does not get scratched during the separating process. Then adjust the separation hole of the separator according to the size of the egg to see if the egg can be completely separated. Quality material: This egg white separator is made of high-quality ABS plastic, safe and well-made, smooth and smooth, to ensure that the yolk is not scratched. Simple cleaning: the egg white separator is easy to clean, and can be disassembled and cleaned after use. After use, wipe and rinse with clean water and soft cloth.