Kitchen Meat Tenderizer Hammer Aluminum Alloy

Summary

• Meat Tenderizer, Full Stainless Steel Double Sided Meat Mallet, Pounder For Tenderizing Steak Beef Poultry,
• You can do many things, such as country fried steak, weiner schnitzel and cordon bleu- Meat tenderizer mallet is perfect for pounding chicken, steak, beef, and other tough cuts of meat.
• Also use to crush nuts, ice& easily- the meat tenderizer mallet is not just for manual pounding meat. You will find tons of additional uses around the kitchen
• It’s also made so that both left- and right- handed individuals can use the mallet without a problem. When you’re done, just rinse it off and then put it in the dishwasher for easy cleanup.
• It’s made with a durable full stainless steel construction that won’t, discolor or rust after repeated uses. Improve the quality, texture, and even the taste of your food with this impressive mallet meat tenderizer.