(33cm) Pre-Seasoned Round Dual-Handle Cast Iron Grill Pan

(33cm) Pre-Seasoned Round Dual-Handle Cast Iron Grill Pan Description

Description:

Master culinary perfection with this cast iron grill pan. Crafted entirely from durable cast iron without chemical coatings, it distributes heat evenly from the base to the sides, ensuring every dish is cooked to perfection. Its smooth cooking surface effortlessly transitions between searing meats and flipping delicate pancakes with precision. Dual loop handles feel secure and comfortable, making it easy to lift from hob to oven. Maintenance is simple too—just rinse with warm water, dry thoroughly and apply a light layer of oil to develop its natural non-stick surface.

Specifications:

Overall Dimensions:

#27.5cm: 33cm(W) x 27.5cm(D) x 2.5cm(H)

#30cm: 36cm(W) x 30cm(D) x 2.5cm(H)

#33cm: 40.5cm(W) x 33cm(D) x 4cm(H)

#35cm: 42cm(W) x 35cm(D) x 2.5cm(H)

Product Type: Cast Iron Grill Pan

Material: Cast Iron

Colour: Black

Overall Shape: Round

Pre-seasoned: Yes

Compatible Stove Types: Open Flame Stove/Induction Hob/Camping stove

Maximum Temperature: Up to 600℃

Oven Safe: Yes

Non-Stick: No

Lid(s) Included: No

Product Care: Hand Wash Only

Assembly Required: No

Package Content:

1 x Cast Iron Grill Pan

Seasoning Instructions:

1. First, clean the pan thoroughly using warm water and a soft-bristled brush, then place it over a heat source to dry completely.

2. Use cooking oil to rub the entire interior surface of the pan several times.

3. After seasoning, allow the oil to remain in the pan for 5–10 hours to ensure the cast iron fully absorbs it.

Notes:

- Always protect your hands with oven mitts or holders, as cast iron pans can become extremely hot during use.

- Never rinse a hot cast iron pan with cold water, as the sudden temperature change may cause it to crack. Let it cool down naturally before cleaning.

- When cleaning, simply use warm water and a soft brush for effective results. Avoid using steel wool or detergent, as they may damage the surface.

- If rust appears, remove it with a scouring pad and repeat the seasoning process.

- With regular use and care, the cast iron pan naturally absorbs oils from cooking, forming a protective layer.

- The uncoated cast iron pan is suitable for use with all types of cooking utensils.

- Despite efforts for accuracy, there may be some reasonable error due to manual measurement.

- Actual product colours may vary due to monitor settings & lightings.