Bickiepegs Teething Biscuits 38g

Bickiepegs Teething Biscuits 38g Description

Main Description

Designed for teething -bickiepegs are specially designed and shaped to assist infants with the teething process and provide the correct exercise vital to the development of a baby's jaw muscles, teeth and chewing skills. The shape is designed to allow baby to bite at both the front and back of the mouth, whilst developing chewing skills essential for moving to solid foods. These classic teething biscuits are specially baked for hardness in order to provide a strong surface which allows new teeth to 'cut' through the gums. By satisfying the emerging teeth they help to ease the pain associated with the teething process and some professionals believe that chewing on the biscuits prior to teething helps teeth grow straighter and with better spacing. 100% Natural - whilst bickiepegs are not designed as a food the ingredients are all natural and contain no artificial colorings, preservatives or flavorings as well as no added sugar or salt, so you can have peace of mind if your child does eat some of the biscuits. Handcrafted - bickiepegs are still hand-made daily in our dedicated bakery in Scotland. Suitability - bickiepegs can be used by children when they are approaching teething age which tends to be around 6 months, but this varies greatly from child to child. The ingredients used in the product make the bickiepegs suitable for both vegetarians and vegans and are gm and dairy-free. Quality & safety - every bickiepeg is hand made using the finest quality wheat flour and wheat germ. They are hand-packed and throughout the production process are put through no less than four rigorous visual and physical checks to ensure the product going out to stores is of the best quality. Each packet of bickiepegs is sealed for freshness in clear foil and they come with safety ribbon allowing you to attach the 'peg' to clothing for safety. Nutritional information per 100g - energy 1591kj/376kcal, fat 2.7G, saturates 0.5G, carbohydrates 81.6G, sugars 3.5G, protein 2.7G, salt