Burgundy Red Wine Yeast - Pack of 2

Burgundy Red Wine Yeast - Pack of 2 Description

Features

• 2 x 5g sachets
• Sachet suitable for up to 5 gallons
• Gluten free

Product DescriptionProduct description Young's Burgundy Red Wine Yeast is noted for it's exceptional ability to produce medium to full bodied distinctive red's with exceptional depth of flavour and complexity. This strain creates beautiful food-friendly and versatile wines. It respects the varietal character of the grape, conferring good structure and balance on the palate. Nothing quite compares to the aroma of a great red Burgundy and your wine won't disappoint here - the most aromatic of the strains, you can expect elegant but full fruity notes full of old world quality and charm true to the grape's terroir. A stable, regular medium strength fermenter this dependable strain will ferment up to 13.5% across a range of varietals. Directions Add the contents of one sachet to 5 gallons of must. Stir well to ensure the yeast is fully dissolved. Allow the must to ferment at a consistent temperature between 68-77F (20-25C) for 5-7 days, or until the specific gravity reaches 1.010.