Laila Plain Toor Dal 2Kg, Packaging May Vary

Laila Plain Toor Dal 2Kg, Packaging May Vary Description

Laila Plain Toor Dal 2Kg, Packaging May Vary MODERATELY SWEET AND NUTTY TOOR DAL - Made from split pigeon peas, Laila Plain Toor Dal is a sweet and nutty lentil used in Indian cuisine. It pairs beautifully with rice and is ideal for adding taste and texture to curries, stews and soups NATURALLY VERSATILE AND DELICIOUS - Whether savoured as a comforting daal or incorporated into a flavourful sambar, Toor Dal is a staple ingredient in classic South Asian, East African, and Caribbean dishes, bringing authentic flavours to your table EASY TO PREPARE - Cooking Laila Toor Dal is simple. Just soak and rinse in cold water, then bring to a boil and simmer until tender. It's quick to make and adds a nutritious boost to your cooking without any hassle SUITABLE FOR VEGETARIANS - A plant-based protein powerhouse, Toor Dal is a fantastic choice for vegetarians. It supports a healthy lifestyle and provides a nutritious boost to your diet LAILA FOODS: LOVED NATURALLY - A beacon of tradition and taste, Laila Foods is beloved for its culinary excellence. Our commitment to quality is what makes Laila beans & pulses staples in kitchens around the world