McDonnells Chinese Curry Sauce (200 Grams)

McDonnells Chinese Curry Sauce (200 Grams) Description

Ingredients WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron & Thiamine), Non-Hydrogenated Palm Fat, Sugar, Flavourings (contain CELERY), Tomato Powder, Chinese Curry Powder (7.5%) (Coriander, Turmeric, Cumin, Fenugreek, Ginger, Fennel, Demerara Sugar, Cinnamon, Garlic Powder, Black Pepper, Star Anise, Salt, Chilli Powder, Cloves, Cardamom), Maltodextrin, Coconut Powder, Flavour Enhancer (Monosodium Glutamate), Salt, Acid (Citric Acid), Turmeric, Five Spice (Fennel Seed, Cassia, Aniseed, Ginger, Clove) Directions Heat the sauce in a pan over medium heat, stirring occasionally, until the fat is melted and the sauce is warmed through. Serve hot with your favorite Chinese dishes, such as noodles, rice, or vegetables. For a milder flavor, you can add a little water to the sauce while heating. Enjoy your meal! Manufacturer Contact Information McDonnells, Boyne Valley Group, Platin Road, Drogheda, Co. Meath, Ireland.