Potassium Bicarbonate 1.5kg Baking Food Grade

Potassium Bicarbonate 1.5kg Baking Food Grade Description

Potassium Bicarbonate 99% Food Grade – 1500g Jerry Can

KHCO₃ | E501(ii) | Baking Raising Agent | Food Acidity Regulator | Low-Sodium Baking Alternative

HD Chemicals Potassium Bicarbonate 99% Food Grade is a versatile white crystalline powder widely used in baking, food preparation and selected food manufacturing applications.

Also known as Potassium Hydrogen Carbonate, this compound is recognised as food additive E501(ii) and is commonly used as a raising agent, acidity regulator and potassium-based alternative to sodium bicarbonate.

Supplied as 1500g (1.5kg) in a resealable plastic jerry can, it provides convenient storage and handling for regular baking, professional kitchen and food processing requirements.

Key Features & Benefits

• 99% Food Grade – Potassium Bicarbonate KHCO₃ for suitable culinary and food manufacturing applications.

• Baking Raising Agent – Releases carbon dioxide when reacting with acidic ingredients, helping baked goods rise.

• Food Additive E501(ii) – Used as an acidity regulator and raising agent in permitted food applications.

• Low-Sodium Alternative – Contains potassium instead of sodium, making it useful in selected reduced-sodium recipes.

• Water-Soluble Powder – Suitable for controlled preparation of food formulations and acidity adjustments.

• 1500g Jerry Can – Supplied in a practical, resealable plastic container for convenient storage and dispensing.

Common Uses & Applications1. Baking & Raising Agent

Potassium Bicarbonate is used in suitable baking recipes to help produce light and well-risen baked goods.

When combined with moisture and acidic ingredients, it releases carbon dioxide, which contributes to the raising process.

Common applications include:

• Biscuits and cookies

• Cakes and selected bakery products

• Reduced-sodium baking recipes

• Specialist dough and batter formulations

• Professional bakery preparations

2. Alternative to Sodium Bicarbonate

Potassium Bicarbonate can be used as an alternative to traditional baking soda in suitable recipes.

Because it contains potassium rather than sodium, it can be useful in formulations designed to reduce sodium content.

Please Note: It is not always a direct weight-for-weight substitute. Adjustments may be required to achieve the desired flavour, texture and raising performance.

3. Food Acidity Regulation

Potassium Bicarbonate is recognised as food additive E501(ii) and is used to help regulate acidity in permitted food formulations.

It can be incorporated into controlled food processing systems where a potassium-based acidity regulator is required.

4. Food & Beverage Manufacturing

Used in selected food and beverage applications requiring controlled pH adjustment.

The appropriate quantity depends on the formulation, desired pH and applicable food additive regulations.

5. Specialist Food Formulations

Suitable for selected professional food formulations requiring a potassium-based bicarbonate ingredient.

General Usage InstructionsFor Baking

1. Select a recipe designed for potassium bicarbonate or a suitable reduced-sodium baking formulation.

2. Measure the required quantity accurately using kitchen scales.

3. Mix evenly with the dry ingredients.

4. Ensure the recipe contains appropriate acidic ingredients to support the raising reaction.

5. Combine with the remaining ingredients and bake according to the recipe.

Important: Potassium Bicarbonate is not the same as ready-mixed baking powder. It is a single raising agent and may require an acidic ingredient to work effectively.

For Food Acidity Adjustment

1. Confirm that potassium bicarbonate is permitted for the intended food application.

2. Follow an established recipe or validated food manufacturing procedure.

3. Measure the required amount accurately.

4. Incorporate thoroughly into the formulation.

5. Check the final pH where appropriate.

Avoid adding excessive quantities, as this may affect the flavour and composition of the finished product.

Product SpecificationsSpecificationDetailsProduct NamePotassium BicarbonateAlternative NamePotassium Hydrogen CarbonateChemical FormulaKHCO₃CAS Number298-14-6Food Additive NumberE501(ii)Stated Purity99%GradeFood GradeAppearanceWhite Crystalline PowderSolubilitySoluble in WaterMolecular WeightApproximately 100.12 g/molNet Weight1500g / 1.5kgPackagingPlastic Jerry CanBrandHD ChemicalsFrequently Asked Questions

What is Potassium Bicarbonate used for?

It is commonly used as a raising agent in baking, an acidity regulator in food processing and an alternative to sodium bicarbonate in suitable reduced-sodium recipes.

Is this product food grade?

Yes, this product is sold as 99% food grade Potassium Bicarbonate. Suitability for a specific food application should be confirmed against the supplier's product specification.

Can I use Potassium Bicarbonate instead of baking soda?

Yes, in certain recipes. However, potassium bicarbonate and sodium bicarbonate have different molecular weights, so recipe adjustments may be required.

Is Potassium Bicarbonate the same as baking powder?

No. Baking powder usually contains a bicarbonate, one or more acidifying ingredients and often starch. Potassium Bicarbonate is a single chemical ingredient.

Does Potassium Bicarbonate contain sodium?

Sodium is not part of its chemical formula. Any trace sodium content should be checked against the supplier's specification.

Is it suitable for low-sodium baking?

Yes, it can be useful in suitable reduced-sodium formulations. However, the potassium content of the finished food must also be considered.

Can it be used to adjust acidity in food and drinks?

Potassium Bicarbonate is used as an acidity regulator in certain permitted food and beverage applications. Always follow applicable regulations and an appropriate formulation.

Does it dissolve in water?

Yes. Potassium Bicarbonate is water-soluble.

Is it suitable for direct consumption?

No. This product is intended for use as an ingredient in suitable food preparations, not for direct consumption as a powder or as a dietary supplement.

How is the 1500g product packaged?

The product is supplied as 1.5kg of Potassium Bicarbonate in a resealable plastic jerry can, providing convenient storage and dispensing.

Storage & Handling

• Store in a cool, dry location away from moisture.

• Keep the jerry can tightly closed after use.

• Use clean, dry utensils when measuring the powder.

• Avoid contamination during handling and storage.

• Keep away from strong acids and incompatible substances.

• Store away from children and pets.

• Follow good food hygiene practices.

Health Information: Potassium-containing ingredients may be unsuitable for individuals with kidney disease or those taking medication that affects blood potassium levels. This product is not intended for medicinal use or potassium supplementation.