Potassium Bicarbonate 3kg Food Grade Baking KHCO3

Potassium Bicarbonate 3kg Food Grade Baking KHCO3 Description

Potassium Bicarbonate 99% Food Grade – 3kg (2 × 1500g Jerry Cans)

KHCO₃ | E501(ii) | Baking Raising Agent | Food Acidity Regulator | Low-Sodium Baking Alternative

HD Chemicals Potassium Bicarbonate 99% Food Grade is a versatile white crystalline powder suitable for baking, food preparation and selected food manufacturing applications.

Also known as Potassium Hydrogen Carbonate, this water-soluble compound is recognised as food additive E501(ii) and is commonly used as a raising agent, acidity regulator and potassium-based alternative to sodium bicarbonate.

This 3kg pack is supplied as 2 × 1500g resealable plastic jerry cans, providing a practical solution for bakeries, professional kitchens and food manufacturers requiring larger quantities.

Key Features & Benefits

• 99% Food Grade – Potassium Bicarbonate KHCO₃ for suitable food preparation and manufacturing applications.

• Effective Baking Ingredient – Produces carbon dioxide when combined with acidic ingredients, helping doughs and batters rise.

• Food Additive E501(ii) – Commonly used as an acidity regulator and raising agent in permitted food applications.

• Low-Sodium Alternative – Contains potassium instead of sodium, making it useful in selected reduced-sodium baking formulations.

• Water-Soluble Powder – Suitable for controlled preparation of food formulations and acidity adjustments.

• 3kg Twin-Pack – Supplied in two separate 1500g jerry cans for convenient handling, storage and dispensing.

Common Uses & Applications1. Baking & Raising Agent

Potassium Bicarbonate is commonly used as a raising agent in suitable bakery recipes.

When combined with moisture and acidic ingredients, it releases carbon dioxide, helping create a lighter texture in baked products.

Typical applications include:

• Cakes and sponge recipes

• Biscuits and cookies

• Selected bread and bakery formulations

• Reduced-sodium baked goods

• Professional bakery preparations

2. Alternative to Sodium Bicarbonate

Potassium Bicarbonate can be used in certain recipes as an alternative to sodium bicarbonate (baking soda).

Because it contains potassium rather than sodium, it is useful in selected formulations where reducing sodium content is desirable.

Please Note: It is not necessarily a direct weight-for-weight replacement. Recipe adjustments may be required to achieve the desired texture, flavour and raising performance.

3. Food Acidity Regulation

Recognised as food additive E501(ii), Potassium Bicarbonate is used to regulate acidity and adjust pH in permitted food formulations.

4. Food & Beverage Processing

Used in selected food and beverage manufacturing processes where controlled pH adjustment is required.

The appropriate quantity depends on the formulation, desired acidity and applicable food additive regulations.

5. Specialist Food Formulations

Suitable for selected professional food production processes requiring a potassium-based bicarbonate ingredient.

General Usage InstructionsFor Baking

1. Choose a recipe specifically formulated for potassium bicarbonate or a suitable reduced-sodium baking recipe.

2. Measure the required quantity accurately using kitchen scales.

3. Mix evenly with the dry ingredients.

4. Ensure suitable acidic ingredients are present to support the raising reaction.

5. Combine with the remaining ingredients and bake according to the recipe instructions.

Important: Potassium Bicarbonate is not the same as ready-mixed baking powder. It is a single chemical ingredient and may require an acidic component to function effectively as a raising agent.

For Food Acidity Adjustment

1. Confirm that potassium bicarbonate is permitted for the intended food or beverage application.

2. Follow an established formulation or validated production procedure.

3. Measure the required quantity accurately.

4. Mix thoroughly to ensure even distribution.

5. Verify the final pH where appropriate.

Avoid excessive quantities, which may affect the flavour and composition of the finished product.

Product SpecificationsSpecificationDetailsProduct NamePotassium BicarbonateAlternative NamePotassium Hydrogen CarbonateChemical FormulaKHCO₃CAS Number298-14-6Food Additive NumberE501(ii)Stated Purity99%GradeFood GradeAppearanceWhite Crystalline PowderSolubilitySoluble in WaterMolecular WeightApproximately 100.12 g/molTotal Net Weight3000g / 3kgPackaging2 × 1500g Plastic Jerry CansBrandHD ChemicalsFrequently Asked Questions

What is Potassium Bicarbonate commonly used for?

It is used as a raising agent in baking, an acidity regulator in food processing and an alternative to sodium bicarbonate in selected reduced-sodium recipes.

Is this product suitable for food applications?

This product is supplied as 99% food grade Potassium Bicarbonate. Suitability for a particular application should be confirmed against the supplier's specification and applicable food regulations.

Can I use Potassium Bicarbonate instead of baking soda?

Yes, in certain recipes. However, the quantities may need adjusting because potassium bicarbonate and sodium bicarbonate have different molecular weights.

Is Potassium Bicarbonate the same as baking powder?

No. Baking powder generally contains a bicarbonate, acidifying ingredients and often starch. Potassium Bicarbonate is a single ingredient.

Does Potassium Bicarbonate contain sodium?

Sodium is not part of its chemical formula. Any trace sodium content should be confirmed against the supplier's specification.

Is it suitable for reduced-sodium baking?

Yes. It can be useful in suitable reduced-sodium formulations, although the potassium content of the finished food must also be considered.

Can it be used to adjust acidity in drinks?

Potassium Bicarbonate is used in certain permitted beverage formulations. Always follow applicable food regulations and a validated formulation.

Does Potassium Bicarbonate dissolve in water?

Yes, it is soluble in water.

Can it be consumed directly?

No. This product is intended for use as an ingredient in suitable food preparations, not for direct consumption as a powder or as a dietary supplement.

How is the 3kg product packaged?

The total 3kg quantity is supplied as two separate 1500g plastic jerry cans, each with a resealable cap.

Storage & Handling

• Store in a cool, dry location away from moisture.

• Keep both jerry cans tightly closed when not in use.

• Use clean, dry utensils when measuring.

• Avoid contamination during handling and storage.

• Keep away from strong acids and incompatible substances.

• Store out of reach of children and pets.

• Follow good food hygiene practices.

Health Information: Potassium-containing ingredients may be unsuitable for individuals with kidney disease or those taking medication that affects blood potassium levels. This product is not intended for medicinal use or potassium supplementation.

Package Contents

2 × 1500g Potassium Bicarbonate 99% Food Grade Jerry Cans

Total Net Weight: 3000g (3kg)

HD Chemicals Potassium Bicarbonate 99% Food Grade is a versatile ingredient for baking, food acidity regulation and specialist culinary applications.

The 3kg twin-pack, supplied in two convenient resealable jerry cans, is suitable for regular users, professional kitchens, bakeries and food manufacturers requiring a larger quantity of Potassium Bicarbonate KHCO₃.