Potassium Bicarbonate 99% Food Grade KHCO3 500g

Potassium Bicarbonate 99% Food Grade KHCO3 500g Description

Potassium Bicarbonate 99% Food Grade – 500g

KHCO₃ | E501(ii) | Baking Ingredient | Raising Agent | Acidity Regulator | Low-Sodium Recipes

HD Chemicals Potassium Bicarbonate 99% Food Grade is a versatile white crystalline powder commonly used in baking, food preparation and food manufacturing. Also known as Potassium Hydrogen Carbonate, it is widely recognised as food additive E501(ii).

Potassium Bicarbonate can be used as a raising agent in suitable baking recipes, an acidity regulator in food formulations and an alternative to sodium bicarbonate where reduced sodium content is desired.

Supplied in a convenient 500g pack, this product is suitable for a range of culinary and food processing applications.

Key Features & Benefits

• 99% Food Grade – Potassium Bicarbonate suitable for food preparation and compatible food manufacturing applications.

• Baking & Raising Agent – Helps produce carbon dioxide when combined with acidic ingredients, supporting the rising process in baked goods.

• Food Additive E501(ii) – Commonly used as an acidity regulator and raising agent in food production.

• Sodium-Free Compound – Contains potassium rather than sodium, making it useful in suitable reduced-sodium recipes.

• Versatile Ingredient – Suitable for selected baking, food processing and beverage formulations.

• 500g Pack – Convenient quantity for home baking, professional kitchens and food manufacturing.

Common Uses & Applications1. Baking & Raising Agent

Potassium Bicarbonate can be used as a raising agent in suitable baking recipes.

When combined with acidic ingredients and moisture, it releases carbon dioxide, helping doughs and batters rise.

Common applications include:

• Biscuits and cookies

• Cakes and selected baked goods

• Reduced-sodium baking formulations

• Specialist bakery recipes

2. Alternative to Sodium Bicarbonate

Potassium Bicarbonate can replace sodium bicarbonate in some recipes where reduced sodium content is required.

However, substitution may affect flavour, texture and the final product's potassium content. Recipe adjustments may be necessary.

3. Food Acidity Regulator

Identified as food additive E501(ii), Potassium Bicarbonate is used to regulate acidity and adjust pH in permitted food applications.

4. Food & Beverage Processing

Used in selected food and beverage manufacturing processes requiring controlled acidity adjustment.

Suitability and permitted quantities depend on the specific food category and applicable regulations.

5. Specialist Food Formulations

Potassium Bicarbonate is used in certain food formulations where potassium-based ingredients are preferred over sodium-based alternatives.

General Usage InstructionsFor Baking

1. Select a recipe formulated for potassium bicarbonate or an appropriate sodium bicarbonate substitution.

2. Measure the required quantity accurately using suitable kitchen scales.

3. Combine with the dry ingredients to ensure even distribution.

4. Ensure the recipe contains sufficient acidic ingredients to support the raising reaction.

5. Mix and bake according to the recipe instructions.

Important: Potassium Bicarbonate is not the same as ready-mixed baking powder. It may require an acidic ingredient to work effectively as a raising agent.

For Food Acidity Adjustment

1. Confirm that potassium bicarbonate is permitted for the intended food application.

2. Follow an established food formulation or validated production procedure.

3. Measure the quantity accurately.

4. Mix thoroughly to achieve even distribution.

5. Verify the final pH and product specification as required.

Do not use arbitrary quantities for food or beverage pH adjustment.

Product SpecificationsSpecificationDetailsProduct NamePotassium BicarbonateAlternative NamePotassium Hydrogen CarbonateChemical FormulaKHCO₃CAS Number298-14-6Food Additive NumberE501(ii)Stated Purity99%GradeFood GradeAppearanceWhite Crystalline PowderSolubilitySoluble in WaterMolecular WeightApproximately 100.12 g/molNet Weight500gBrandHD ChemicalsFrequently Asked Questions

What is Potassium Bicarbonate used for?

Potassium Bicarbonate is commonly used as a raising agent in baking, an acidity regulator in food manufacturing and an ingredient in selected reduced-sodium formulations.

Is Potassium Bicarbonate food grade?

This product is described as 99% food grade. Its suitability for a particular food application should be confirmed against the product specification and applicable food regulations.

Is Potassium Bicarbonate the same as baking soda?

No. Baking soda is sodium bicarbonate (NaHCO₃), whereas Potassium Bicarbonate is KHCO₃. They perform similar functions in some recipes but contain different minerals.

Can I use Potassium Bicarbonate instead of baking soda?

Yes, in some recipes. However, the required amount may differ because the compounds have different molecular weights. Taste and texture may also be affected.

Is Potassium Bicarbonate the same as baking powder?

No. Baking powder is generally a prepared mixture containing a bicarbonate, acidifying ingredients and often starch. Potassium Bicarbonate is a single chemical ingredient.

Does Potassium Bicarbonate contain sodium?

Potassium Bicarbonate does not contain sodium as part of its chemical formula. Trace sodium content, if relevant, should be checked against the supplier's specification.

Is it suitable for reduced-sodium baking?

It can be used in suitable reduced-sodium formulations, although potassium intake must also be considered.

Can it be used in drinks?

Potassium Bicarbonate is used in certain permitted beverage formulations. Its suitability and permitted use levels depend on the beverage type and applicable food regulations.

Is Potassium Bicarbonate soluble in water?

Yes. It dissolves in water, making it suitable for selected food processing and acidity adjustment applications.

Can I consume it directly?

It is intended for use as an ingredient in suitable food preparations, not for direct consumption as a powder or as a dietary supplement.

Storage & Handling

• Store in a cool, dry place away from moisture.

• Keep the packaging tightly closed after opening.

• Protect from contamination and strong acids.

• Use clean, dry utensils when measuring.

• Keep away from children.

• Follow good food hygiene practices during handling and preparation.

• Do not exceed the quantities specified in suitable recipes or validated food formulations.

Health Note: Potassium-containing ingredients may be unsuitable for people with kidney disease or those taking medicines that increase blood potassium. This product is not intended for self-medication or potassium supplementation.

Package Contents

1 × 500g Potassium Bicarbonate 99% Food Grade Powder

HD Chemicals Potassium Bicarbonate is a versatile ingredient for baking, food acidity regulation and specialist culinary applications.

Ideal for baking enthusiasts, professional kitchens and food manufacturers requiring Potassium Bicarbonate KHCO₃ in a convenient 500g pack.