Stoneleigh Sauvignon Blanc 750ml

Stoneleigh Sauvignon Blanc 750ml Description

New Zealand Sauvignon Blanc\n\n\n \nRipened by Sun and Stone \nGluten Free \nPassion Fruit & Citrus with a Zesty Finish \nWine of Marlborough, New Zealand \nNew Zealand Sustainable Winegrowing \nVegetarian Society Approved - Vegan \n\n\n\n\nSuitable for Vegans\nSuitable for Vegetarians\n\n\n \n In our Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in our distinctly vibrant wines. \n \n\n\n\n\n\n \n Type of Closure: Screwcap \n \n\n \nCurrent Vintage: 2020 \nProducer: Stoneleigh \nGrape Variety: Sauvignon Blanc \nWinemaker: Jamie Marfell \nAgent: Pernod Ricard \nVinification Details: The grapes harvested for this wine were crushed and gently bag pressed to achieve fresh, elegant juice. The juice was then promptly clarified to a fermentation tank where it is fermented slowly at cool temperatures to retain the distinctive regional and varietal characters of Sauvignon Blanc from Marlborough. After fermentation, each tank was evaluated and blended to make this classic Sauvignon Blanc \nHistory: The Stoneleigh winery crafts distinctive, elegant, fruit-forward Marlborough wines that reflect the unique terroir of our stone-studded vineyards located in the Wairau Valley, the heart of the region. Started by nature, our philosophy of minimum intervention in the winery ensures that the vibrant flavours of Stoneleigh are captured in each and every bottle. \nRegional Information: This wine comes from Wairau, the heart of Marlborough, the premier wine region of New Zealand. Situated in the top North point of the South Island of New Zealand, its main grape variety is the zesty and exuberant Sauvignon Blanc. \n\n\n \nAlcohol By Volume: 13.0 \nUnits: 9.8 \nTasting Notes: From one of Marlborough's most famous producers, the Stoneleigh Sauvignon Blanc displays fresh and varietally true aromas of passionfruit and cut grass. On the palate, vibrant citrus fights to burst through before a succulent and crisp finish \nServing Suggestion: Serve well-chilled with a variety of delicate seafood, goats cheese, roast chicken with herbs, pasta, veggie curry, canapes or burrata salad \n\n\n\n\n\n\n\n