White & Dark Chocolate Truffle Collection Box

White & Dark Chocolate Truffle Collection Box Description

Product Description Inspired by the coastal flavours of the Malabar region and traced back to dishes made by Muslim and Arab traders who settled here, this Biryani is mild in heat but aromatic and complx in flavour. Favoured local spices are interwoven with rich tomatoes and tempered with white poppy seeds and coconut. This dish is truly something special. An exciting and flavour-packed dish that might seem new but is soon loved by everyone. Our Biryanis contains three pouches - A spiced and cooked Basmati rice, a cook-in sauce and dried, whole spices. These convenient kits are easy to use and take as littl as 15 minutes to prepare. Just fry the spices, add your protein or vegetables and cook-in sauce and, once cooked, top with the rice and steam on the hob. Ingredients Cooked Rice (67%), Water, Sunflower Oil, Tomato Paste (3%), Coconut Milk Powder (3%), Whole and Ground Spices, Salt, Dehydrated Onion, Ginger, Poppy Seeds (1%), Fennel Seeds, Garlic, Green Chilli, Whole MILK Powder Directions Serves 2-3 1. Heat 1 tsp of oil in a small pan, add spices and cook for 20 seconds. 2. Add the meat, brown lightly for 2-3 minutes, add the base sauce and simmer for 2 minutes. 3. Stir in the main sauce and simmer for 3-5 minutes or until the meat is cooked through (1- 1 1/4 hours for shoulder and leg and 30-35 minutes for mince) Safety Warning No Manufacturer Contact Information Horton House, Exchange Flags, Liverpool, L2 3PF.