Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
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Yeast: The Practical Guide to Beer Fermentation (Brewing Elements) Description
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements) by Zainasheff, Jamil, 2010-10-16
Details
| OPC | PGKTF8 |
|---|---|
| Codes | 0937381969 (ISBN-10) |
| 9780937381960 (ISBN) |
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