COMMERCIAL ELECTRIC VERTICAL ROTISSERIE MACHINE

COMMERCIAL ELECTRIC VERTICAL ROTISSERIE MACHINE Description

Brand new electric rotisserie with several features and specifications suitable for use in restaurants, hotels, and take-away establishments. Here's a breakdown of the key features and details:

Front & Rear Display: The rotisserie has both front and rear displays, making it easy to monitor the cooking process from different angles.

Material: The rotisserie is made of stainless steel, which is known for its durability, corrosion resistance, and ease of cleaning.

Basket Capacity: It includes four baskets, each capable of holding 12-16 chickens, allowing you to cook a significant amount of food at once.

Rotary System: The rotary system ensures even cooking by rotating the food, ensuring that it's cooked uniformly.

Cooking Time: The cook time is 55 minutes, which can be helpful for planning and managing food preparation.

Versatile Use: This rotisserie can be used to cook a variety of products, making it suitable for a diverse menu.

Removable Water Tray: It features a removable water tray for easy grease and liquid collection, simplifying the cleaning process.

Easy Cleaning: The fully removable centre shafts make cleaning the rotisserie easier, ensuring that it's maintained in a hygienic condition.

Power Supply: It operates on a power supply of 220-240 volts at 50Hz, which is typical for many commercial kitchen appliances.

Power: The rotisserie has a power rating of 7.7 kilowatts, which indicates its heating capacity.

Product Dimensions: The dimensions of the rotisserie are 670 x 620 x 1570mm, which is important for determining the available space in your kitchen.

Overall, this rotisserie appears to be a versatile and efficient cooking appliance designed for commercial use in the food industry. It can handle a large capacity, offers even cooking, and includes features that facilitate cleaning and maintenance.