Enios Greek (Kalamata) Extra Virgin Olive Oil (5L). First Cold

Enios Greek (Kalamata) Extra Virgin Olive Oil (5L). First Cold Description

Enios Greek (Kalamata) Extra Virgin Olive Oil (5L). First Cold Pressed, Low Acidity 0.27% Rich in Polyphenols. New Harvest 25-26. Best Before: Aug-2027 Product Highlights: • ULTRA LOW ACIDITY 0.27% certified by the World Olive Oil Centre for Health. • DRY-FARMED family groves, harvested traditionally by hand. Our olives are transported to the mill and first cold-extraction is completed with 12 hours of harvest, avoiding oxidation and protecting the olive oil's full nutritional values. Strict procedures and quality controls are implemented in order ensure the lowest possible acidity and to maintain the beneficial health properties of the final product. • PREMIUM QUALITY: Award-winning for its outstanding quality and purity - ideal for a healthy lifestyle diet. LONDON IOOC 2024 GOLD Winner! • 100% NATURAL GREEK EXTRA VIRGIN OLIVE OIL. Superior quality oil produced from the polyphenol-rich Koroneiki Olives grown in the Messinia region of Greece, world-famous for its perfect olive-growing climate. • TRADITIONAL. A healthy, traditional Greek Olive Oil, perfect for all your cooking needs and also for raw consumption. Use it on salads, in sauces and marinades, for dipping, drizzling, dressings and so much more. Description: Discover the quality and performance of Enios Greek (Kalamata) Extra Virgin Olive Oil (5L). First Cold Pressed, Low Acidity 0.27% Rich in Polyphenols. New Harvest 25-26. Best Before: Aug-2027. This product is designed to provide exceptional value with reliable features, durable materials, and easy usability. Perfect for daily use and suitable for both personal and professional needs. Why Choose This Product? • High quality and durable • Excellent performance • Easy to use and maintain • Great value for money • Ideal for gifting and everyday use Order now and experience the best in class quality.