Garden Sanctuary Cast Iron Grill Pan BBQ Griddle Pan, 35cm

Garden Sanctuary Cast Iron Grill Pan BBQ Griddle Pan, 35cm Description

Description:
This cast iron grill pan is a must-have kitchen tool for cooking enthusiasts. Its classic round design with a matte black finish seamlessly blends functionality and aesthetics. The pan features dual handles for a secure grip and an integrated oil spout on the side, allowing effortless draining of excess oil. The cooking surface is designed with concentric circles that not only enhance heat distribution for even cooking but also create restaurant-quality sear marks on food. While it lacks a traditional non-stick coating, regular use will naturally develop a protective oil film. Over time, this seasoning process significantly improves food release—the more you use it, the better its performance becomes.

Specifications:
Overall Dimensions: 43cm(W) x 35cm(D) x 2.5cm(H)
Product Type: Cast Iron Pan
Material: Cast Iron
Colour: Black
Overall Shape: Round
Pre-seasoned: Yes
Compatible Stove Types: Open Flame Stove/Butane Stove
Maximum Temperature: Up to 600℃
Oven Safe: Yes
Non-Stick: No
Lid(s) Included: No
Product Care: Hand Wash Only
Assembly Required: No

Package Content:
1 x Cast Iron Grill Pan

Package Specifications:
Package Dimensions(W x D x H): 35.5cm X 35.5cm X 4.5cm
Gross Weight: 3.5kg

Seasoning Instructions:
1. First, clean the pan thoroughly using warm water and a soft-bristled brush, then place it over a heat source to dry completely.
2. Use cooking oil to rub the entire interior surface of the pan several times.
3. After seasoning, allow the oil to remain in the pan for 5–10 hours to ensure the cast iron fully absorbs it.

Notes:
- Always protect your hands with oven mitts or holders, as cast iron pans can become extremely hot during use.
- Never rinse a hot cast iron pan with cold water, as the sudden temperature change may cause it to crack. Let it cool down naturally before cleaning.
- When cleaning, simply use warm water and a soft brush for effective results. Avoid using steel wool or detergent, as they may damage the surface.
- If rust appears, remove it with a scouring pad and repeat the seasoning process.
- With regular use and care, the cast iron pan naturally absorbs oils from cooking, forming a protective layer.
- The uncoated cast iron pan is suitable for use with all types of cooking utensils.
- Despite efforts for accuracy, there may be some reasonable error due to manual measurement.
- Actual product colours may vary due to monitor settings & lightings.