Titanium-Enhanced Steel Frying Pan with Lid, Induction Ready(26cm)

Titanium-Enhanced Steel Frying Pan with Lid, Induction Ready(26cm) Description

COATING-FREE TITANIUM-ENHANCED SURFACE: Built from multi-layer composite steel with nano-titanium particles, the cooking surface uses a physical stick-resistant lotus-leaf texture rather than a conventional coating, supporting everyday frying and searing at high temperatures.

EVEN HEAT ACROSS MULTI-LAYER BODY: The composite steel construction is designed to distribute heat rapidly and evenly across the pan, helping reduce concentrated hot spots during cooking. Suitable for both gas and induction hobs for flexible kitchen use.

LOTUS-TEXTURE OIL-GATHERING BASE: The patterned cooking surface helps guide oil towards the centre of the pan, forming a useful oil-gathering area that supports efficient oil distribution and smoother food release during frying and sautéing.

SCRATCH-RESISTANT COOKING SURFACE: The titanium-enhanced surface is designed to withstand regular contact with metal utensils while maintaining its functional finish, making the pan suitable for repeated everyday cooking and varied food preparation.

THREE SIZES with GLASS LID: Available in 26 cm, 28 cm and 30 cm diameters, each frying pan is supplied with a lid for convenient food monitoring. Suitable for steaks, eggs, vegetables, stir-fries, boiling and steaming.