Bob's Red Mill, Cornstarch, Gluten Free, 18 oz (510 g)

• Resealable Package
• An Employee-Owned Company
• To Your Good Health -Bob Moore
• Gluten Free
• Premium Quality
• Thickens Soups, Sauces & Fillings
• Use to Thicken Sauces, Pudding and Pie Filling
• Great for Coating Meat and Vegetables
• Perfect for Baking
• Kosher Pareve
• You Can See Our Quality

Dear Friend,

As a boy, I loved helping my grandmother make her famous cinnamon rolls. She told me her secret was simple: always use the very best ingredients. As I grew up, I took her words to heart. I am proud to say my grandmother would approve of the superior corn starch you'll find in this package. It is nothing less than the very best!

Happy baking, -Bob Moore

Tips For Use

1 Tbsp Bob's Red Mill Cornstarch = 2 Tbsp Flour

Cornstarch has twice the thickening power of flour. When a gravy, sauce, soup or stew recipe calls for flour, use half as much cornstarch to thicken. To thicken hot liquids, first mix cornstarch with a little cold water until smooth. Gradually stir into hot, liquid until blended. Stirring constantly, bring to boil and boil one minute.

Cornstarch.

Manufactured in a facility that also uses three nuts and soy.

Tested and confirmed Gluten Free in our quality control laboratory.

Store in a cool, dry place. Keeps best sealed for freshness.