Schwartz Ground Cumin Powder, Moroccan Spice, 0.4 kg

Schwartz Ground Cumin Powder, Moroccan Spice, 0.4 kg Description

Brand: Schwartz

Features:

• ORIGIN: Historically, Iran has been the principal supplier of cumin, but it is now considered primarily as part of a large range of essential Middle Eastern spices
• A PERFECT ADDITION: A core cooking seasoning in Garam Masala and Moroccan food. To make a Moroccan style couscous, combine with ground cumin, coriander and saffron
• FLAVOUR & AROMA: Ground cumin is made by toasting cumin seeds and grinding them to a smooth powder producing a slightly bitter yet warm and aromatic flavour
• OTHER IDEAS: Combine ground cumin with ground coriander to make a blend of classic Indian cooking spices. Add to Mexican dishes such as chilli con carne or a fajita mix for an aromatic flavour
• SCHWARTZ: Schwartz Spices are essential for creating and enhancing the colour and flavour of your favourite dishes: Moroccan Spices, Curry Spices, Mexican Spices, fajita seasoning and many more

Release Date: 20-03-2020

model number: 827355

Part Number: 827355

Details: Product Description

The strong, earthy aroma of ground cumin powder offers a beautiful layer of flavour to almost any dish. The spice is used in many world dishes, most notably in the Middle Eastern cuisine. Ground cumin powder is perfect for beautifully aromatic sauces and marinades, such as cumin and mint koftas, providing the backbone to other spice blends or simply sprinkling over salads for an intriguing edge. Since 1884 we have been passionate about flavour, providing chefs and families alike, with a variety of high quality ingredients and inspiring blends. No kitchen is complete without a healthy selection of herbs to add immediate flavour to any dish. From traditional English plants such as Parsley and Sage, through to the Mediterranean flavours of Basil, Bouquet Garni and Herbes de Provence, our full range of Schwartz herbs will add a burst of flavour in an instant. We know spices can make a dish zesty, or sweet, or spicy, or herby