Tom Kerridge's Best Ever Dishes
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Tom Kerridge's Best Ever Dishes Description
'Every day I try to make each dish as good as it can be: my personal best ever. I like getting the balance of taste and texture just right, using familiar ingredients and creating big, intense flavours. Now, I hope you'll use my recipes to make some best ever dishes of your own.' Tom Kerridge As the most down-to-earth but high-flying chef on the food scene, Tom Kerridge has become known for his big flavours and beautifully crafted yet accessible food. And with more than 100 of his favourite recipes, Best Ever Dishes brings this spectacular cooking to the home kitchen. Tom starts with classics we all love such as tomato soup, chicken Kiev and rice pudding (plus a few new ideas of his own), then refines and elevates them to the best version that he has ever tasted. Give the Kerridge twist to a simple lasagne, and you'll discover that every mouthful is a taste explosion. Put a special spin on a chocolate tart, and you'll transform it into an exceptional, melt-in-the-mouth pud of the gods. With stunning photography by Cristian Barnett, this book really will change the way you cook.Details
| OPC | P6FWPC |
|---|---|
| Codes | 1472909410 (ISBN-10) |
| 9781472909411 (ISBN) |
Detailed Product Information
| Release Date | 28/08/2014 |
|---|---|
| Book Type | Hardback |
| Publisher | Absolute Press |
| Author | Tom Kerridge |
Disclaimer: The information below is provided by various external sources and should be used as a guide only.
Every day I try to make each dish as good as it can be: my personal best ever. I like getting the balance of taste and texture just right, using familiar ingredients and creating big, intense flavours. Now, I hope you'll use my recipes to make some best ever dishes of your own.' Tom KerridgeAs the most down-to-earth but high-flying chef on the food scene, Tom Kerridge has become known for his big flavours and beautifully crafted yet accessible food. And with more than 100 of his favourite recipes, Best Ever Dishes brings this spectacular cooking to the home kitchen.Tom starts with classics we all love such as tomato soup, chicken Kiev and rice pudding (plus a few new ideas of his own), then refines and elevates them to the best version that he has ever tasted. Give the Kerridge twist to a simple lasagne, and you'll discover that every mouthful is a taste explosion. Put a special spin on a chocolate tart, and you'll transform it into an exceptional, melt-in-the-mouth pud of the gods. With stunning photography by Cristian Barnett, this book really will change the way you cook.
Alternative names:
- ISBN Tom Kerridge’s Best Ever Dishes
Detailed Product Information
Weight & dimensions
| Height | 246 mm |
|---|---|
| Width | 189 mm |
Features
| Language version | English |
|---|---|
| Release date (DD/MM/YYYY) | 27/08/2014 |
| Number of pages | 304 pages |
| Written by | Tom Kerridge |
| Publisher | Absolute Press |
| Suggested gender | Any gender |
| Publication year | 2014 |
| International Standard Book Number (ISBN) | 9781472909411 |
| Place of publishing | London, UK |
| Book cover type | Hardcover |
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£32.69
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£35.49
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+£3.00 Delivery
Est. Delivery:
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£38.49
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