Rosa's Thai Cafe: The Vegetarian Cookbook

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Description & Details

Rosa's Thai Cafe: The Vegetarian Cookbook Description

'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country' - Tom Parker Bowles 'One of London's coolest female chefs' - Time Out Finding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her debut, Rosa's Thai Cafe: The Cookbook, Saiphin Moore embraces this challenge, creating over 100 delicious and simple recipes for Thai-loving vegans and vegetarians. Featuring authentic dishes such as Tom yum noodle soup, Congee with shiitake mushrooms, Stir-fried aubergine with roasted chilli paste and Butternut red curry, this brilliant sequel adds an exciting new strand to Rosa's repetoire.

Details

OPC PGYDHH
Brand
riachristiecollections
Codes 1784724238 (ISBN-10)
9781784724238 (ISBN)
MPN 9781784724238
External product information

Disclaimer: The information below is provided by various external sources and should be used as a guide only.

Simple vegan and vegetarian Thai food from the founder of Rosa's Thai Caf.

'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country' - Tom Parker Bowles'One of London's coolest female chefs' - Time OutFinding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her debut, Rosa's Thai Caf: The Cookbook, Saiphin Moore embraces this challenge, creating over 100 delicious and simple recipes for Thai-loving vegans and vegetarians. Featuring authentic dishes such as Tom yum noodle soup, Congee with shiitake mushrooms, Stir-fried aubergine with roasted chilli paste and Butternut red curry, this brilliant sequel adds an exciting new strand to Rosa's repetoire.

Simple vegan and vegetarian Thai food from the founder of Rosa's Thai Caf.

'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country' - Tom Parker Bowles'One of London's coolest female chefs' - Time OutFinding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her debut, Rosa's Thai Caf: The Cookbook, Saiphin Moore embraces this challenge, creating over 100 delicious and simple recipes for Thai-loving vegans and vegetarians. Featuring authentic dishes such as Tom yum noodle soup, Congee with shiitake mushrooms, Stir-fried aubergine with roasted chilli paste and Butternut red curry, this brilliant sequel adds an exciting new strand to Rosa's repetoire.

Alternative names:

  • Hachette UK Rosa's Thai Cafe: The Vegetarian Cookbook book English Hardcover 224 pages
  • Hachette UK Rosa's Thai Cafe: The Vegetarian Cookbook book English Hardcover 224 pages

Detailed Product Information

Features

Language versionEnglish
Release date (DD/MM/YYYY)31/05/2018
Number of pages224 pages
Written bySaiphin Moore
PublisherMitchell Beazley
International Standard Book Number (ISBN)9781784724238
Book cover typeHardcover

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