Vegan JapanEasy
In stock
Product overview:
- Think Japanese cuisine is all fish or meat-based & impossible for vegans? Think again!
- Tim Anderson's Vegan JapanEasy recipes tap into Japan's rich culture of cookery
- You don't need to be vegan to enjoy tasty recipes such as Tempura, Onigiri & Gyoza
- Featuring a number of delicious drinks & desserts recipes, ideal for hosting friends
- An ideal gift for a loved one that loves super-easy Japanese cooking, veganism or both!
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Delivery: Standard (Free) | Wed 10th - Thu 11th Jun
There are 3 other sellers
Returns: 30 days
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Most Popular in Vegetarian Cooking Books
Summary
- Think Japanese cuisine is all fish or meat-based & impossible for vegans? Think again!
- Tim Anderson's Vegan JapanEasy recipes tap into Japan's rich culture of cookery
- You don't need to be vegan to enjoy tasty recipes such as Tempura, Onigiri & Gyoza
- Featuring a number of delicious drinks & desserts recipes, ideal for hosting friends
- An ideal gift for a loved one that loves super-easy Japanese cooking, veganism or both!
Vegan JapanEasy Description
Manufacturer's description:
You can enjoy the same big, bold, salty-sweet-spicy-rich-umami recipes of modern Japanese soul food without so much as glancing down the meat and dairy aisles. And best of all, it's super-easy to make!
In Vegan JapanEasy, Tim Anderson taps into Japan's rich culture of cookery that's already vegan or very nearly vegan, so there are no sad substitutes and zero shortcomings on taste. From classics like Vegetable Tempura, Onigiri, Mushroom Gyoza and Fried Tofu in Dashi, to clever vegan conversions including Cauliflower Katsu Curry, French Onion Ramen and Sichuan-Style Hot and Numbing Tofu with Ancient Grains, you don't need to be vegan to enjoy these tasty recipes. Add to that some outrageously good drinks and desserts, like the Watermelon Mojito and Soy Sauce Butterscotch Brownies, and you'll be spoilt for choice!
With ingredients like tangy miso, savoury shiitake mushrooms and zingy ponzu, to name a few, who needs meat? So if you're new to veganism, new to Japanese cooking, new to both, or you just want to expand your meat-free repertoire, this is the book for you!
Features
- Language: English
Details
| OPC | P5QPG2G |
|---|---|
| Codes | 1784882844 (ISBN-10) |
| 9781784882846 (ISBN) |
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| (2.5k reviews) | - |
30 Days
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Est. Delivery:
10th-11th Jun
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| (2.7k reviews) | - |
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£29.80
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| (1.6k reviews) | - |
30 Days
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£31.72
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Est. Delivery:
26th Jun - 15th Jul
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£34.72
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Reviews of Vegan JapanEasy
All OnBuy Reviews are Verified Reviews
The dishes are (so far) all easy to produce and have all been memorable (in a good way). The author says he likes the more robust tastes and this shows.
One thing I particularly like is that he says how to produce and keep many sauce, flavouring, and pickle staples so that one has a basic set of "go to" basic elements. No need to do everything from scratch every time.
This book is an adventure, adding something extra to my existing Japanese vegetarian/vegan books
OnBuy had the best price
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